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Herstellungs-prozess
Durch schonende Extraktion gewinnen wir aus feinsten Früchten und Kräutern natürlichen Aromen, die wir zu praktischen dropz verarbeiten. Unsere dropz entfalten sich in einem Leitungswasser zu wahren Geschmackswundern - und das ohne Zucker, je nach Sorte ohne Süßstoffe und natürlich ohne Kalorien.
INGREDIENTS
Natural flavours, acidifier: citric acid, acidity regulator: sodium bicarbonate, L-leucine, carboxymethyl cellulose. The energy Dropz also contain natural caffeine, L-leucine and carboxymethyl cellulose. *Contains 50 mg of caffeine per serving (1 drop). The vitamin Dropz also contain sweeteners: sucralose, vitamins: B6/B9/B12.
Nährwert-angaben
Nährwertangaben pro 100 ml Energiewert/energie 0 kJ/0 kcal · Fett (0 g) davon gesättigte Fettsäuren (0 g) · Kohlenhydrate (0 g) davon Zucker (0 g) Eiweiss (0 g) · Salz (0.1 g) ·
Koffein Dropz enthalten zusätzlich : Koffein (50 mg)
Vitamin Dropz enthalten zusätzlich 15% NRV*: Vitamin B (0.25 mg) Vitamin B9 (3µg ) Vitamin B12 (0.37 µg)
*NRV % des Nährstoffbezugswerts für einen durchschnittlichen Erwachsenen (8400 kJ/2000 kcal).
unsere Sorten
Swiss made
Was darauf steht, ist auch drin. Die gesamte Produktionskette der dropz (ohne Flaschen) ist Swiss made. Die dropz werden in der Schweiz entwickelt, produziert, abgefüllt, verpackt, gestaltet und verschickt. Es ist uns wichtig, dass wir nicht nur bei unseren Produkten nachhaltige Entscheidungen treffen, sondern auch unsere externen Partner in der Schweiz nach diesem Kriterium auswählen.
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Alles über den Flüssigkeitsbedarf
OUR MISSION
For the sake of the environment, we want everyone to drink mainly local tap water and to reduce the consumption of bottled beverages and the associated logistics as much as possible. We want to make tap water ‘sexy’ again. Nevertheless, we don’t want to forgo flavour.
PIMP YOUR TAP WATER
I first came across the idea of using natural aromas to turn tap water into tasty soft drinks at an early age. Even as a child, my mother would enhance drinking water with ginger, apple or lemon to save money. Instead of sugary soft drinks, there was pimped tap water. The older I got, the more I was on the go and grabbed drinks in PET bottles. Over time, this type of consumption bothered me more and more – the drinks were full of sugar and chemical additives, and the logistical expense and CO2 emissions were immense. I drank more and more pimped tap water like I had as a child. When I realised over time that this type of drink tasted good not just to me but also to my guests, it was clear that I wanted to turn this idea into a product fit for everyday consumption and founded dropz.
SUSTAINABILITY
Everyone recycles and there are countless organisations fishing plastic out of the sea. Nevertheless, more and more plastic waste (4.8 to 12.7 million tonnes per year) ends up in the oceans. With pimped local tap water, you can quench your thirst in an enjoyable and, above all, sustainable way, and automatically cut out the long transport routes and plastic waste, which somehow ends up in the vastness of the Pacific Ocean. Drink local, think global!
